PERISHABLE DIVISION

We are a company with extensive knowledge in the management and transportation of perishable products, such as fresh and frozen fish, empanadas, breads and their derivatives, and food in general such as chocolates and alfajores, dedicated to the correct handling and delivery of your cargo in the destination country.

We provide our clients with constant monitoring, guaranteeing efficient management and speed in the transport of their merchandise.

• Entry of merchandise to primary customs area inside the airport
• Physical and documentary control of the merchandise carried out by SENASA.
• Drop to the merchandise floor.
• Labeled .
• Allocation of selectivity channel made by customs. If there is verification, it is carried out with specialized personnel in handling these products. .
• Merchandise consolidation. It can be consolidated in pal et or in container which are then put on board the means of transport .
• Monitoring of the units until the boarding of the means of transport .
• Delivery of the documentation corresponding to the airline to be effective export and release in the destination country .

We have offices at the exit point of the merchandise, thus achieving specific control over the merchandise, merchandise entering the chamber, taking temperature, re-checking the packaging and putting it on board the plane. .